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Travels in the Steppes of the Caspian Sea, the Crimea, the Caucasus, &c.

Note 79 — Chapter XLII

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De La Mottraye, who visited the Crimea in 1711, speaks of a Soudak wine the flavour of which he compares with Burgundy. At that period the wines of the northern valleys sold at 2-1/2 centimes the bottle. In Peyssonel's time, in 1762, the Soudak wines fetched from 32 to 38 centimes the bottle; those of Belbek 22 to 25, and those of Katch, of which De La Mottraye speaks, 13 to 15. The Ukraine Cossacks and the Zaporogues consumed the greatest portion of these wines; about 1210 hectolitres annually according to Peyssonel. In 1784, at the time of the Russian occupation, the price of Soudak wine was 5 to 6 centimes the litre; it rose to 65 centimes in 1793, during the war with Turkey.—(See Pallas, Voyage dans la Russie Méridionale.)

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