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Tobacco; Its History, Varieties, Culture, Manufacture and Commerce

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All of these varieties may be divided into three classes,[68] viz.: cigar, snuff, and cut-leaf tobacco. The first class, cigar leaf, includes all those varieties of tobacco that are used in the manufacture of cigars, and embraces the finest quality of tobacco grown, including Connecticut seed leaf, Havana, Yara, Manilla, Giron, Paraguayan, Mexican, Brazilian, Sumatra, etc. The second class embraces all of the varieties used in the manufacture of snuff, such as Virginia, Holland (Amersfoort), Brazilian, French (St. Omer), etc. The third class includes all of those tobaccos used for smoking and chewing purposes, such as Virginia, Kentucky, Missouri, Ohio, Maryland, Latakia, Perique, Turkish, and others.

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