Note 517 — ACT II. SCENE I.
Reading edition
panado] “A kind of caudle, made of water, grated bread, currans, mace, cinnamon, sack, or white wine and sugar, with yolks of eggs boiled.” R. Holme’s Ac. of Armory, b. iii. c. iii. p. 84.
Reading edition
panado] “A kind of caudle, made of water, grated bread, currans, mace, cinnamon, sack, or white wine and sugar, with yolks of eggs boiled.” R. Holme’s Ac. of Armory, b. iii. c. iii. p. 84.