← Table of contents
The Variation of Animals and Plants under Domestication

Note 38 — Chapter IX · CULTIVATED PLANTS: CEREAL AND CULINARY PLANTS.

Reading edition

Loiseleur-Deslongchamps, ‘Céréales,’ part ii. p. 224. Le Couteur, p. 70. Many other accounts could be added.

Explore with AITake your curiosity a little further.

Reading settings