Note 11 — Chapter IX · CULTIVATED PLANTS: CEREAL AND CULINARY PLANTS.
Reading edition
‘American Acad. of Arts and Sciences,’ April 10th, 1860, p. 413. Downing, ‘The Fruits of America,’ 1845, p. 261.
Reading edition
‘American Acad. of Arts and Sciences,’ April 10th, 1860, p. 413. Downing, ‘The Fruits of America,’ 1845, p. 261.