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The Valleys of Tirol

Note 3 — Chapter III · NORTH TIROL—UNTERINNTHAL (RIGHT INN-BANK). THE ZILLERTHAL.

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The care of these cattle involves a labour which only the strongest constitution could stand—a continual climbing of mountains in the cold, often in the dark, during great part of the year allowing scarcely four or five hours for sleep. Nor is this their only industry. They contrive also to grow barley and flax; this never ripens, yet they make from it a kind of yarn, which finds a ready sale in Innsbruck; they weave from it too a coarse linen, which helps to clothe them, together with the home-spun wool of their sheep. Also, by an incredible exercise of patience, they manage to heap up and support a sufficient quantity of earth round the rough and stony soil of their valley to set potatoes, carrots, and other roots. Notwithstanding all these hardships, they are generally a healthy race, remarkable for their endurance, frugality, and love of home. Neither does their hard life make them neglect the improvement of the mind; nowhere are schools more regularly attended, although the little children have many of them an hour or two’s walk through the snow. The church is equally frequented; so that if the great cold be sent, as the legend teaches, as a chastisement,3 the people seem to have had grace given them to turn it to good account.

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