Note {7} — Chapter LXXVII

Note 7.—It would seem that the habits of the Chinese in reference to the use of pepper and such spices have changed. Besides this passage, implying that their consumption of pepper was large, Marco tells us below (ch. lxxxii.) that for one shipload of pepper carried to Alexandria for the consumption of Christendom, a hundred went to Zayton in Manzi. At the present day, according to Williams, the Chinese use little spice; pepper chiefly as a febrifuge in the shape of pepper-tea, and that even less than they did some years ago. (See p. 239, infra, and Mid. Kingd., II. 46, 408.) On this, however, Mr. Moule observes: “Pepper is not so completely relegated to the doctors. A month or two ago, passing a portable cookshop in the city, I heard a girl-purchaser cry to the cook, ‘Be sure you put in pepper and leeks!’”