Note 1 — Chapter XXIV
Henry Yule translation
Kington’s Fred. II.
II. 457. So, in a French play of the 13th century, a publican in his
patois
invites custom, with hot bread, hot herrings, and wine of Auxerre in plenty:—
“Chaiens, fait bon disner chaiens; Chi a caut pain et caus herens, Et vin d’Aucheurre à plain tonnel.”— (Théat. Franç. au Moyen Age, 168.)