Note 5 — Chapter VIII · SPECIAL DAIRY CEREMONIES

On the day before the ceremony each palol5 digs a round hole called the upunkudi at a prescribed spot, or more commonly enlarges the hole remaining from a previous ceremony. On the following day each palol carries out the usual morning churning and milking, but before drinking buttermilk the dairy is cleansed with buffalo-dung. The palol then pours into the vessel called alug two kudi of buttermilk and takes the vessel and some salt to the upunkudi. He throws bark of the tudr tree three times into the hole, three times into the buttermilk and on the salt, and going to the spring he throws the bark three times into the water, saying “Oñ” each time. The palol then fills the alug with water from the spring, mixing it with the buttermilk already in the vessel. He adds salt, saying “Oñ” three times, and the whole is poured into the upunkudi. A special buffalo is then brought to the upunkudi; at the Nòdrs ti the ti palol first leads up the buffalo belonging to the unir which is called Enmars and the wars palol takes the buffalo of the perithir called Òrsum, this act of sending a special buffalo first being called îrpârsatiti. After this all the buffaloes are taken to drink in groups of five or six. When the hole has been emptied, it is refilled with salt and water, but this time no buttermilk is added. When all the buffaloes have drunk, each palol pulls some of the grass called kargh and throws it into the hole three times and returns to his dairy to take buttermilk from the kaltmokh as usual.