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The Tatler, Volume 1

Note 364 — [?STEELE.363

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Epsom was frequented for its mineral waters, and was also a favourite holiday resort. "At the Crown Coffee-house, behind the Royal Exchange, fresh Epsom water, with the rest of the purging waters, at 2d. per quart, and sold both winter and summer, and Epsom salt." (See "British Apollo," vol. iii. No. 15, 1710, and "Post Man," June 11, 1700.) "The New Wells at Epsom, with variety of raffling-shops, a billiard-table, and a bowling-green, and attended with a new set of music, are now open," &c. (Flying Post, Aug. 4-6, 1709.) The new Wells were opened on Easter Monday, 1709 (Daily Courant, April 23, 1709). We can form some idea of Epsom some years before, with its wells and bowling-green, from Shadwell's play, "Epsom Wells," 1673. See also No. 7.

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