Note 1 — The Guest of a Cannibal King.

On mentioning this circumstance of the dish of stewed snakes some months later to friends of mine in China, they insisted that I must have been mistaken, as none of the South Sea Islanders were snake-eaters. But that some of the tribes do eat snakes has been amply proved since by Mr. C. M. Woodford, who visited the Solomon Group of Islands several times, and lived for months on some of the smaller islands. It appears that it is only certain tribes who eat the snakes; and they are held in contempt by the other tribes who do not use snakes. After my friends so persistently averred that I was mistaken, I came to that conclusion myself; but now I have no longer a doubt that I partook of boiled snake on that memorable day, and, as far as I remember, I found it a toothsome dish, but I bar the oil it was cooked in. That oil, I believe, was made from the blubber of shark.—The Author.