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The Puering, Bating & Drenching of Skins

Note 16 — Chapter I

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There is considerable variation in the length of time required to bring down the skins. Lamb states that half an hour is frequently sufficient, but at Trent Bridge 2–3 hours are generally required. The causes of the variation are not altogether clear, but depend partly on the previous history of the goods (fellmongering, liming, etc.), and partly on the water used.

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