Note 16 — Chapter VIII
Reading edition
The guayaba or guava (Psidium guayava), well-known and valued in America for its acid fruit, and early introduced thence into the Philippines, where it is known as bayabas. ↑
Reading edition
The guayaba or guava (Psidium guayava), well-known and valued in America for its acid fruit, and early introduced thence into the Philippines, where it is known as bayabas. ↑