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The New English Canaan of Thomas Morton with Introductory Matter and Notes

Note 414 — NEW ENGLISH CANAAN OR NEW CANAAN. (continued 2)

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“There be a greate store of Salt water Eeles, especially in such places where grasse growes: for to take these there be certaine Eele pots made of Osyers, which must be baited with a peece of Lobster, into which the Eeles entering cannot returne backe againe; some take a bushell in a night in this maner, eating as many as they have neede of for the present, and salt up the rest against Winter. These Eeles be not of so luscious a tast as they be in England, neither are they so aguish, but are both wholsom for the body, and delightfull for the taste.” (New England’s Prospect, p. 30.)

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