Note 2634 — BOOK XXIX. REMEDIES DERIVED FROM LIVING CREATURES.
John Bostock translation
A recipe well understood in the restaurants of the French provinces, Ajasson says, but it is doubtful whether with the object named by our author.
John Bostock translation
A recipe well understood in the restaurants of the French provinces, Ajasson says, but it is doubtful whether with the object named by our author.