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The Natural History of Pliny, Volume 4 (of 6)

Note 2614 — BOOK XXII. THE PROPERTIES OF PLANTS AND FRUITS.

John Bostock translation

From ἀ, “not,” and διαίνω, “to wet.” This is owing, Fée remarks, to the coat of waxen enamel or varnish with which the leaves are provided. The same is the case also with the leaf of the cabbage and other plants.

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