Note 52 — Chapter XCI
John Ingram Lockhart translation
This was something like our chocolate, and prepared in the same way, but with this difference, that it was mixed with the boiled dough of maise, and was drunk cold. (p. 230.)
John Ingram Lockhart translation
This was something like our chocolate, and prepared in the same way, but with this difference, that it was mixed with the boiled dough of maise, and was drunk cold. (p. 230.)