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The History of the Manners and Customs of Ancient Greece, Volume 3 (of 3)

Note 521 — Chapter II · INDUSTRY: MILLERS, BAKERS, VINTNERS, MARKETS, ETC.

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Herod. iv. 177. Theoph. Hist. Plant. iv. 3. 2. Wines were sometimes flavoured by an infusion of wild carrot-root (δαῦκος). Dioscor. v. 70. There was a drink called βρύτον, with roots, which sometimes supplied the place of wine. Athen. x. 67.

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