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The History of the Manners and Customs of Ancient Greece, Volume 2 (of 3)

Note 534 — Chapter III · FOOD OF HOMERIC TIMES—MEAT, FISH, ETC.

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Hieron adv. Jovian. ii. 75. a. Diosc. ap. Athen. ix. 17. Eustath. ad Il. ω. p. 1481. 12. Schweigh, Animad. in Athen. t. vi. p. 96, seq.

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