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The History of the Manners and Customs of Ancient Greece, Volume 2 (of 3)

Note 620 — Chapter III · FOOD OF HOMERIC TIMES—MEAT, FISH, ETC.

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Athen. vii. 16–39. Aristot. Hist. Anim. iv. 2–6. viii. 3, 4, 5, 16.

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