Note 11 — Chapter XXXI · THE POULTRY RUN.

Note.—This chapter has been specially revised by Milo M. Hastings, the author of a new and thorough work, “The Dollar Hen.” Mr. Hastings was formerly the commercial poultry expert of U. S. Dept. of Agriculture.

It will be impossible in the brief space available to go into detail concerning all the up-to-date methods of poultry production. I can only call attention to the system by which the industry is being modernized and by which, also, it may be made to yield handsome profits to the intelligent and aggressive poultryman.