Note 21 — Chapter XXXIII · House in the salt-rock;—herring fishery.
Reading edition
Scarcely had we finished our salting when another business arising out of it occurred; a number of sea dogs came into the bay and river21, that had followed the herrings with the utmost greediness, sporting in the water along shore, without evincing any fear of us. This fish, which is scarcely eatable, offered little attraction to our palate and table, but in a different point of view the possession of it would be very beneficial; its skin tanned and dressed, makes excellent leather. I was in great need of it for straps and harness, to make saddles for Fritz and Jack to ride the onagra and buffalo, and in short for our own use to cut up into soles, belts, and pantaloons, of which articles we much wanted a fresh supply: besides, I knew the fat yielded good lamp oil, that might be substituted for tapers in the long evenings of winter; and that it would be further useful in tanning and rendering the leather pliant.