Note 195 — XXXII. ST. PIERRE. 1737–1814.

The reason, as given by himself, for his abandonment in after years of his self-imposed reform, is worthy neither of his philosophic acumen nor of his ordinary judgment. It seems that on one occasion, while his companions were engaged in sea-fishing, he observed that the captured fish, when opened, revealed in its interior the remains of another fish recently devoured. The young printer seemed to see in this fact the ordinance of Nature, by which living beings live by slaughter, and the justification of human carnivorousness. (See Autobiography.) This was, however, to use the famous Sirian’s phrase, “to reason badly;” for the sufficient answer to this alleged justification of man’s flesh-eating propensity is simply that the fish in question was, by natural organisation, formed to prey upon its fellows of the sea, whereas man is not formed by Nature for feeding upon his fellows of the land; and, further, that the larger proportion of terrestrials do not live by slaughter.