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The different modes of cultivating the pine-apple

Note 1 — CHAP. V. IMPROVEMENTS RECENTLY ATTEMPTED IN THE CULTURE OF THE PINE APPLE.

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The poor man had probably overheated himself, and comparing by his feelings the temperature of the Pinery with his own, found the latter much in its usual state; not knowing “a letter or a figure,” of course, he could not take a hint from the thermometer.

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