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The Cauliflower

Note C — Chapter VI

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Country Gentleman, 1889, p. 769, (from the Port Jefferson Times, Sept. 27):

"Close upon the heels of a partial failure of the potato crop through rotting comes the news from various points on Eastern Long Island that the cauliflower crop has almost totally failed through the same cause. In Manorville the crop has not sufficiently developed in some of the fields to warrant picking, and in Mattituck and east of that place the rotting will result in an almost total loss. In a few cases there is not yet any indication of rot, but the farmers are afraid to tie the plants up lest rotting ensue.

"In East Moriches, Orient, and the near vicinity, the yield will not be of sufficient value to pay for plowing the ground, not to speak of the other expenses which have been entailed. Through the Hamptons careful observations failed to reveal scarcely a single successful crop.

"Last Saturday Henry T. Osborn, of East Moriches, tied up 2,000 heads and on Monday he cut enough to fill 30 barrels. He let them lie in his barn over night, and the next day not a barrel of them was fit for shipment to market.

"George Cooper, of Mattituck, planted seven acres of cauliflower which he thinks will prove a total loss. And so on the reports come from many East End farmers. The recent heavy rains are generally assigned as the cause of the failure."

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