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The book of cheese

Note 49 — Chapter VIII

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Full discussion of this product is found in U. S. Dept. Agr. Bur. An. Ind. Bul. 115. Camembert cheese problems in the U. S. also published as Storrs Exp. Sta. Bul. 58 with the same title. Also a supplementary paper in Bul. 79 of Storrs Exp. Sta.

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