Note 81 — Chapter X
Reading edition
N. Y. Produce Rev. etc., Vol. 30, no. 5, page 188; Vol. 30, no. 14, page 534; Vol. 31, no. 5, page 182.
Marty, G., Brick cheesemaking, Wis. Cheese-makers Assoc., 15th Annual Meeting, 1907, page 66.
Wuethrich, F., The manufacture of Brick cheese, Wis. Cheese-makers Assoc., 14th Annual Meeting, 1906, page 50.
Schenk, C., Brick cheesemaking, Wis. Cheese-makers Assoc., 13th Annual Meeting, 1905, page 38.