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The Blackmore Country

Note 5 — Chapter III · THE HINTERLAND

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Two species of furze are produced in Devonshire—the rank luxuriant sort flourishing in the spring, and the smaller dwarf or dale furze, which blooms in the autumn. The larger, which goes by the name of French furze, forms considerable brakes, and is usually cut at four years’ growth. Its crane stems used to be burnt for charcoal, whereas the dwarf furze was cut and grubbed by farmers and labourers for fuel.

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