Note 10 — Chapter I
Reading edition
The mango of Asia is superior in size and flavor to that of America. It is eaten largely in Brazil by negroes and cattle. The cocoa-palm is also of Asiatic origin, and is most abundant in Ceylon. It has a swollen stem when young, but becomes straight and tall when mature. The flowers burst into a long plume of soft, cream-colored blossoms. It is worthy of remembrance that the most beautiful forms of vegetation in the tropics are at the same time most useful to man.