← Table of contents
Tent life with English Gipsies in Norway

Note 85 — Chapter XXVIII

Reading edition

Of the Norwegian winged game, the “capercailzie,” or, as the male bird is called in Norsk, “tiur,” is, perhaps the finest, varying from nine to sixteen pounds in weight. They feed much on the cranberry, red whortleberry, bilberry or bleaberry, wild strawberry, raspberry, and on juniper berries, insects, and also on leaves of the Scotch fir and spruce pine. Then there are the ptarmigan of two kinds—the “fjeld rype,” mountain ptarmigan, and the “skov rype,” or wood ptarmigan; also the “hjerpe,” hazle hen, hazle grouse—the handsomest of the grouse species—the “aarfugl,” black cock or black grouse; also “raphöne,” partridges; “vagtel,” quail; and “rugde,” woodcock. Partridges and quails are not numerous. We refer those who wish to know more about the game birds of Norway to a most complete and beautifully illustrated work, “Game Birds and Wild Fowl of Sweden and Norway,” by L. Lloyd, author of “Field Sports of Northern Europe,” published by Day & Son, 1867. Many of the beautiful illustrations of this work are by the celebrated Swedish artist, the late M. Körner. Several excellent woodcuts are by Wolf.

Explore with AITake your curiosity a little further.

Reading settings