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Roman Legends

Note 6 — THE SIMPLE WIFE.1

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‘Tegame,’ a flat earthen pan much in vogue in Roman kitchens; ‘ova in tegame’ is a favourite and not a bad dish. A little fresh butter is oiled, and the eggs are dropped into it as for poaching, and very slowly cooked in it; when scarcely set they are reckoned done. ↑

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