Note 26 — IV.—COMPARATIVE CHANCES OF LIFE IN DIFFERENT CLASSES OF THE COMMUNITY.
Reading edition
Dr. Bisset Hawkins, the medical Commissioner in the Factory Inquiry, stated in his Report, “I believe that most travellers are struck by the lowness of stature, the leanness and paleness which present themselves so commonly to the eye at Manchester, and above all, among the factory classes. I have never been in any town in Great Britain nor in Europe in which degeneracy of form and colour from the national standard has been so obvious.” P. 6. From a return obtained in 1836 and presented to the Manchester Statistical Society, of the cattle passing the toll-gates and the meat sold in the markets, it appeared that the consumption exclusively amongst this population could not be less than 105 lbs. each person annually, man, woman, and child, or 450 lbs. yearly per family of butchers’ meat alone, exclusively of bacon, pork, fish, and poultry. The wretched personal appearance of this population was only equalled by that of the Irish population of St. Giles, where the man earned from 14s. or 16s. to 1l. per week, (the wife and child earning something in addition,) but where it is their habit to live chiefly on potatoes and use little meat. The effect of a pure atmosphere, independently of diet, is shown in this population when they go into the country during harvest time. After a fortnight or three weeks’ absence, in which they will have had little change of living, except, perhaps, taking less spirits, the whole family return with the hue of health.