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Nineteen Centuries of Drink in England

Note 76 — Chapter VII

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Fleetwood (Chronicon Preciosum, 1707) states that ‘by the rains in harvest the dearth was such that wheat came to 30s. and 40s. the quarter. And good ale was at the gallon (per lagenam, from whence our flagon) 2d., the better sort 3d., the best 4d. So that a proclamation was fain to be issued out that a lagena of ale should be sold at 1d., and that no wheat should be malted (imbrasiatum).’

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