Note 129 — Chapter XVIII
Reading edition
This preparation will make excellent fanchonettes, or pastry-sandwiches. It will not curdle if gently boiled for two or three minutes (and stirred without ceasing), and it may be long kept afterwards.
Reading edition
This preparation will make excellent fanchonettes, or pastry-sandwiches. It will not curdle if gently boiled for two or three minutes (and stirred without ceasing), and it may be long kept afterwards.