Note 27 — The Town of Heywood and its Neighbourhood.
Reading edition
The following note is attached to this passage, in Mr. Gaskell's lectures:—"That noble master of language, Walter Savage Landor, who has done me the honour to refer to my lecture in the Examiner, says of this word 'symble,' a feast, it is very likely 'symbslum,' which means the same, in form of pic-nic; and adds, 'In Tuscany a fine cake is called semolino. When I was a boy at Rugby, I remember a man from Banbury who sold simnels, very eatable. The interior was not unlike mince-pie without fat, but flavoured with saffron; the exterior was hard, smooth, and yellow.'"