Note 1 — Chapter I · BUCCANEERS AND MAROONERS OF THE SPANISH MAIN
Reading edition · Edition 2
Buccanning, by which the "buccaneers" gained their name, was a process of curing thin strips of meat by salting, smoking, and drying in the sun.
Reading edition · Edition 2
Buccanning, by which the "buccaneers" gained their name, was a process of curing thin strips of meat by salting, smoking, and drying in the sun.