Note 297 — Chapter XXIV

Raw dried split fish are abundantly cured (without salt) in Tibet; they are caught in the Yaru and great lakes of Ramchoo, Dobtah, and Yarbru, and are chiefly carp, and allied fish, which attain a large size. It is one of the most remarkable facts in the zoology of Asia, that no trout or salmon inhabits any of the rivers that débouche into the Indian Ocean (the so-called Himalayan trout is a species of carp). This widely distributed natural order of fish (Salmonidæ) is however, found in the Oxus, and in all the rivers of central Asia that flow north and west, and the Salmo orientalis, M’Clelland (“Calcutta Journ. Nat. Hist.” iii., p. 283), was caught by Mr. Griffith (Journals, p. 404) in the Bamean river (north of the Hindo Koosh) which flows into the Oxus, and whose waters are separated by one narrow mountain ridge from those of the feeders of the Indus. The central Himalayan rivers often rise in Tibet from lakes full of fish, but have none (at least during the rains) in that rapid part of their course from 10,000 to 14,000 feet elevation: below that fish abound, but I believe invariably of different species from those found at the sources of the same rivers. The nature of the tropical ocean into which all the Himalayan rivers débouche, is no doubt the proximate cause of the absence of Salmonidæ. Sir John Richardson (Fishes of China Seas, etc., “in Brit. Ass. Rep. etc.”), says that no species of the order has been found in the Chinese or eastern Asiatic seas.