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Green Spring Farm, Fairfax County, Virginia

Note 76 — HISTORICAL NOTES

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Ibid. Aberdeens were also brought to the farm, but did not thrive as well as Herefords. The Straights’ herd ranged from 15 to 25 at any one time. Bought at weights of about 500 pounds, these cattle were held until they weighed 1,100 to 1,200 pounds and then were sold for beef.

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