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Fields, factories and workshops

Note 41 — Chapter III · THE POSSIBILITIES OF AGRICULTURE.

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Round the small hamlet where I stayed for two summers, there were: One farm, 370 acres, four labourers and two boys; another, about 300 acres, two men and two boys; a third, 800 acres, five men only and probably as many boys. In truth, the problem of cultivating the land with the least number of men has been solved in this spot by not cultivating at all as much as two-thirds of it. Since these lines were written, in 1890, a movement in favour of intensive market-gardening has begun in this country, and I read in November, 1909, that they were selling at the Covent Garden market asparagus that had been grown in South Devon in November. They begin also to grow early potatoes in Cornwall and Devon. Formerly, nobody thought of utilising this rich soil and warm climate for growing early vegetables.

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