Note 6 — Chapter VII
Charles William O'Reilly translation
Sauerbraten.—The well known decoction of beef steeped in vinegar, which is served up at every table d’hôte in Germany.—Transl.
Charles William O'Reilly translation
Sauerbraten.—The well known decoction of beef steeped in vinegar, which is served up at every table d’hôte in Germany.—Transl.