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England under the Angevin Kings, Volume II

Note 1646 — Chapter VII · RICHARD AND ENGLAND. 1189–1194.

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He was captured December 20, 1192; Itin. Reg. Ric. (Stubbs), p. 443; R. Diceto (as above), p. 107. R. Coggeshall (Stevenson), p. 56, makes it a day later. Otto of S. Blaise, c. 38 (Wurstisen, Germ. Hist. Illustr., vol. i. p. 217), gives the most detailed account of the capture—an account which looks too characteristic not to be true. According to him, Richard stopped to dine at a little inn just outside Vienna, and to avoid recognition, set to work to broil some meat for himself. He was holding the spit with his own hands, utterly forgetful that one of them was adorned with a magnificent ring, when a servant of the duke chanced to look in, noticed the incongruity, then recognized the king whom he had seen in Palestine, and hurried off to report his discovery; whereupon the duke came in person and seized his enemy on the spot, in the middle of his cooking. The story of R. Coggeshall (Stevenson), pp. 55, 56, is somewhat more dignified. Cf. also Will. Newb., l. iv. c. 31 (Howlett, vol. i. p. 383); Rog. Howden (Stubbs), vol. iii. pp. 186, 195; and Ansbert (Dobrowsky), p. 114.

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