Note 3 — I
Reading edition
Fladbrod is the coarse peasant-bread of Norway, made from an unfermented dough of barley and oatmeal rolled out into large thin cakes and baked. It will keep a long time.
Reading edition
Fladbrod is the coarse peasant-bread of Norway, made from an unfermented dough of barley and oatmeal rolled out into large thin cakes and baked. It will keep a long time.