Note 190 — Chapter III
Henry P. (Henry Pomeroy) Horton translation
All this shows clearly that it is the bad material condition of the proletariat which causes alcoholism, for everywhere that the condition of the industrial worker is raised above that of the agricultural population (as, for example, among the skilled workmen at Winterthur), the consumption of brandy is less among the factory people. Just so the material condition of the small rural proprietors in the canton of Zug is worse than that of the factory hands, and the consumption of brandy there is considerable.190