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Appletons' Popular Science Monthly, June 1899, Volume LV

Note AA — Scientific Literature.

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Commercial Organic Analysis. A Treatise on the Properties, Proximate Analytical Examination, and Mode of Assaying the Various Organic Chemicals and Products employed in the Arts, Manufactures, and Medicine. By Alfred H. Allen. Third edition. Illustrated. With Revisions and Appendix by the author and Henry Leffmann. Vol. I. Introduction. Alcohols, Neutral Alcoholic Derivatives, Sugars, Starch and its Isomers, Vegetable Acids, etc. Philadelphia: P. Blakiston, Sons & Co. Pp. 557. Price, $4.50.

The same work. Second edition. Revised and enlarged. Proteids and Albuminous Principles, Proteids or Albuminoids. Same publishers. Pp. 584. Price, $4.50.

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