Note 3 — Unleavened Bread.
Reading edition
This and several other of the directions here given, for making various species of bread, are taken from Edlin’s excellent Treatise on bread making, a small work, long ago out of print.
Reading edition
This and several other of the directions here given, for making various species of bread, are taken from Edlin’s excellent Treatise on bread making, a small work, long ago out of print.