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A Short History of English Agriculture

Note 251 — Chapter X

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Cullum, Hawsted, p. 215. It is strange to find food reckoned so highly; if the common labourer at Hawsted received his food, he was only paid 5d. a day in winter, and 6d. in summer; if one man's food was reckoned at half his wages, how far did the other half go in feeding and clothing his family?

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