Note 23 — Chapter VI · Digestion.
Reading edition
The human bile when fresh is generally of a bright golden red, sometimes of a greenish yellow color. It becomes quite green when kept, and is alkaline in reaction. When it has been omited it is distinctly yellow, because of its action on the gastric juice. The bile contains a great deal of coloring matter, and its chief ingiedients are two salts of soda, sodium taurocholate and glycocholate.