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A history of criticism and literary taste in Europe, from the earliest texts to the present day. Volume 1 (of 3), Classical and mediæval criticism

Note 216 — Chapter V · DIONYSIUS OF HALICARNASSUS, PLUTARCH, LUCIAN, LONGINUS.

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The most elaborate discussion of the whole matter still is that of Vaucher (Geneva, 1854). The editions I myself use are those of Toup (Oxford, 1778); Egger (Paris, 1837), a particularly handy little volume, with the fragments; and Prof. Rhys Roberts (Cambridge, 1899), with translation and full editorial apparatus. Those who do not read the Greek lose much: but they will find a good (though somewhat too free) translation, with an excellent introduction by Mr Andrew Lang, in the work of Mr H. L. Havell (London, 1890).

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