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A history of criticism and literary taste in Europe from the earliest texts to the present day. Volume 2 (of 3)

Note 489 — Chapter IV · DRYDEN AND HIS CONTEMPORARIES.

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I do not smile so much as some may over “no, not Du Bartas.” But though oases are far from rare in what may seem, to those who know it not, this thirsty land of criticism, I hardly know a more delightful “diamond of the desert” than the refusal to admit somebody else lest you should have to admit Dante, and the subsequent “Dante, Marino, and others.” When the eye is weary of italic print, or of a too closely packed quarto page, or of François Hédelin, Abbé d’Aubignac, in any type or format, it is pleasant half to shut it, and let the dream of these “others” wave before one. I see that they must have written in Italian; but other common measure, other link to bind them both to the Commedia and to the Adone, is yet to seek for me.

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