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A history of criticism and literary taste in Europe from the earliest texts to the present day. Volume 2 (of 3)

Note 474 — Chapter III · GERMAN AND DUTCH CRITICISM.

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Let me not be supposed for one moment to depreciate Latin verse-making. I hardly know (speaking from actual experience as a school-master) a single study which is better for boys; and the intelligent use of the gradus is a better discipline in observation, critical selection, and method, than smatterings of a hundred so-called “sciences.” But there is a time to put away childish things as well as a time to use them.

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